Do you smell the lambs Peter? Their overly spiced aroma? Do you hear them sizzling? Day after day after day you wake to see them bubbling in their own fat...
YES I FREAKING DO, Dr Lecter! My dad chucked another overkill... This is more or less how it goes...
*flashback*
"Hey dad"
"Yes son?"
"You know what would be good for dinner?"
"What?"
"A nice piece of lamb"
"Oh sounds good. I'll just go out and buy some then."
"Not too much though dad, im not too hungry. A steak or two should be enough"
"Oh yeah, ok then. A steak or two it is"
"Great dad! Thanks..."
2 HOURS LATER....
" Where the hell is dad?!?!"
"Hello Peter, im back"
"Oh great, what took you so long"
"Oh the lamb was on sale... Here have a look"
"...WHOAAAAHH!!!! Thats not two steaks!!! Thats 1....2...3...3kg...3KG!!!!"
"Yeah good value eh?"
"HOW AM I MEANT TO FINISH THAT"
"Oh dont worry peter, there is a bone in each of the steaks...its probably just 2.5kg of meat"
"Arrrrrghh!!!!"
*end flashback*
And so here i am.... a week has passed...after lunch....stuffed full with lamb....god help me....
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3 comments:
You do realise that god (yes u did) invented the refrigerator/freezer???
u could always leave it there for a while...
ZOMG REMEMBER THE CORNED BEEF?!?!
That's a lot meat, you'd need an extra fridge.
i love u peter
save me some meat
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